Learn the Trendy, Show-Stopping Dessert Taking Over — No Baking Required

Brigadeiros are Brazil’s rich, stylish dessert — now trending fast across North America and Europe.

This is the first-ever course that teaches you how to make, customize, and design them for any theme or party with step-by-step techniques you won’t find anywhere else.

Grab the early-bird special:
Just $48 (normally $150)

Limited time offer

Assorted colorful brigadeiros in paper cups on a pink background

Rich, fudgy, and endlessly customizable, brigadeiros are quickly becoming a must-have in NYC, LA, and beyond.

These no-bake, 3-ingredient fudge balls can be made in multiple flavors and decorated to match any party or event — from school birthdays to baby showers and holidays.

No piping. No baking. No stress. Just pure sweet joy.

The Dessert Everyone’s Talking About

Let's face it: decorating desserts is hard and baking is time consuming

If you love the look of decorated cookies and cupcakes but struggle with tricky icing techniques, you’re not alone.

Line art of a person with a headache, featuring zigzag lines above the head indicating pain or discomfort.

Time-Consuming

Perfecting icing techniques takes serious practice. From getting the right consistency to mastering intricate designs, it can take weeks or even months to get it right.

Illustration of baking tools including a rolling pin, whisk, spatula, piping bag, and heart shape.

Expensive Specialized Utensils

Stand mixers, piping bags, tips, mixing bowls, cookie cutters — decorating desserts requires a mountain of tools. Cleaning up is a chore on its own.

Animated cupcake with a sleepy, indifferent face, zzz symbols, and the word "MEH."

Bland Taste

Decorated cookies and cupcakes may look beautiful, but they’re mostly butter, flour, and sugar. All looks no taste.

How Brigadeiros are changing the game

Colorful Brazilian brigadeiros on a pink tray, scattered with chocolate sprinkles, set against a pastel green and peach background.

Quick & Effortless

No baking, no special equipment, and no hours of decorating. Just mix, roll, and transform your brigadeiros into themed treats in minutes. Make the fudge days (or weeks!) in advance and decorate later.

Decorate for any theme

No piping, no intricate techniques—just roll, shape, color, and decorate with sprinkles, edible glitter, stamps, or molds for stunning results.

Rich & Flavorful

Unlike bland sugar cookies or basic cupcakes, brigadeiros are made of decadent, melt-in-your-mouth fudge. Customize them with flavors like chocolate, coconut, pistachio, and more.

⭐️⭐️⭐️⭐️⭐️

Their perfect balance of sweetness and smoothness makes them utterly addictive and impossible to resist!

– Esmée, NYC

⭐️⭐️⭐️⭐️⭐️

The recipe was easy to follow, great fun to make. They taste delicious, look amazing and only took 20 minutes to make and I had never made it before.

– Jules, UK

⭐️⭐️⭐️⭐️⭐️

The milk brigadeiro is my all-time favorite – always smooth, creamy, and perfect.

– Emily, NYC

The Only Place to Learn Themed, Custom Brigadeiros

Sure, you can find free tutorials for classic chocolate brigadeiros with sprinkles.

But custom, themed brigadeiros? Nowhere.

This is the only course that teaches:

  • Step-by-step video lessons for how to color, shape, and theme brigadeiros

  • Multi-flavor, marbled, and rainbow designs

  • Advanced techniques using stamps & shapers to match any theme

  • A foolproof method to prep ahead and decorate stress-free

Course topics

Person pouring brigadeiro fudge chocolate from a saucepan using a red spatula into a mold, with bowls in the background.

The perfect fudge consistency

Colorful assorted brigadeiros in paper cups on a green background.

Infinite finishes combinations

Assorted decorated brigadeiros on a pastel background

5 fudge recipes

Hand picking colorful decorated brigadeiros from a wooden tray.

Custom decoration techniques

What's included

  • Fudge making technique

  • Decorating and finishing techniques

  • 5 fudge base recipes

  • 15+ finishings recipes

  • Printable recipe and technique books

  • Advanced decorating techniques

  • New topics and videos added every month

This is the first and only course of its kind for a non-Brazilian audience. You will not find anyone else teaching how to make, decorate and master brigadeiros for an international audience.

You'll learn how to make:

Brigadeiro in a yellow wrapper on a purple background

Classic 1 flavor brigs

A two-flavor brigadeiro in a yellow wrapper on a turquoise background.

Multi flavor brigs

Rainbow brigadeiro in a yellow wrapper on a yellow background.

Colorful brigs

Green brigadeiro with dinosaur decoration in orange paper cup on blue background.

Thematic brigs

Person with long dark hair smiling, wearing a blue shirt, against a yellow background.

Meet your instructor

I’m Fernanda, a Brazilian immigrant in NYC and a lifelong brigadeiro fanatic. Growing up in Rio de Janeiro, these rich, fudgy treats were at every birthday party and sleepover. When I moved to the U.S., I was shocked they weren’t as popular as other international desserts like churros or macarons—so I started sharing them, and everyone fell in love.

Now, I’m on a mission to bring brigadeiros to the world. Inspired by Brazil’s latest creative twists, I’ll teach you how to make, decorate, and customize them effortlessly— no experience or special tools needed!

Course curriculum

This isn’t just a recipe tutorial. It’s a complete system to help you go from “never tried it” to “everyone’s asking for your secret.”

Whether you're making your first brigadeiro or dreaming up themed desserts for school events, birthdays, or holidays — you'll get everything you need to master the technique and make it yours.

  • Start strong with the must-know basics:

    • How to prep your workstation like a pro

    • Essential tools (you probably already have most!)

    • The 1-2 Method — a time-saving strategy to split prep into two easy steps so you can work ahead and never stress on party day

  • Learn the foundation of every brigadeiro: rich, smooth, crave-worthy fudge.

    • The secret to nailing perfect texture every time

    • 5 delicious base recipes: Chocolate, Milk, Coconut, Strawberry & Pistachio

    • Pro tips for mixing, cooking, and storing

    • Your downloadable Recipe Book for easy reference

  • Make them look as good as they taste — starting with the basics:

    • How to portion, roll, and handle like a pro

    • Simple finishing techniques with sprinkles, powders, and more

    • How to beautifully plate your brigadeiros for gifting or party trays

  • Create show-stopping brigadeiros that wow on every table:

    • Double & triple flavor combinations

    • Stunning marbled and rainbow effects

    • Dots, prints, and other visual tricks

    • When and how to add color with gels and powders

    • Coloring finishes for that extra pop

  • Use stamps and shape tools to create themed brigadeiros for any event:

    • Add designs and textures with edible stamps

    • Create hearts, flowers, animals, and more with food-safe shapers

  • Each month, I’ll create a new themed brigadeiro set based on student votes! Get fresh inspiration, stay ahead of trends, and keep your skills growing.

  • Keep fudge on-hand and be ready to impress, anytime:

    • Fridge vs. freezer — when and how to store

    • Splitting batches for flexibility

    • My “backup batch” trick to always be ready for last-minute events

FAQs

  • Absolutely not! This course was designed with beginners in mind — no baking skills, piping techniques, or fancy tools required.

  • You can find free recipes online for the classic chocolate brigadeiro – and that's it. This is the first and only course of its kind for a non-Brazilian audience.

    You will not find any free resources, tutorials or recipes that will teach you how make the different flavors covered in this course, how to make colorful brigadeiros or create and design thematic brigadeiros for events.

  • Once you enroll, you get lifetime access, including all future updates and bonus content.

  • Absolutely! I’ll walk you through every step. You’ll be surprised how quickly you’re making stunning, pro-level brigadeiros — even if you’ve never decorated a dessert before.Item description

  • No worries — if it’s not for you, we offer a 30-day money-back guarantee. No questions asked.

  • The course is completely self-paced. You can binge it in a weekend or take it one module at a time — whatever works for your schedule. Most students start making brigadeiros within a couple of hours!

  • Nope! You probably have everything you need at home already. All you really need is a nonstick pan, a silicone spatula, and plastic wrap. Everything else is optional — and I’ll walk you through it all.

Tray with chocolate sprinkles on brigadeiros in yellow paper cups on a pastel background with scattered sprinkles.

The No-Bake Dessert Design Course

$150 $48

68% off pre-launch only!

  • Lifetime access

  • 20+ step-by-step video lessons

  • 5 delicious base recipes

  • 15+ decorating techniques

  • Infinite customizations

  • Monthly community-voted themes

  • Printable recipe + technique books

  • 30 day money back guarantee